Hilton's of Branson Executive Chef Nathan Read cooks two amazing dishes in 10 minutes from the Trofi, one of two restaurants he overseas in downtown Branson.
Trofi opened last week in the Branson Convention Center Hilton.
Thanks to Chef Read you no longer have to leave Branson for some good saganaki. The Mediterranean sampler is a vegetarians delight, which isn't easy to find in Branson. Best of all, the majority of items on the menu are under 10 dollars.
At the Liberty Tavern attached to the Hilton Boutique Hotel on the Branson Landing, Read recently changed the menu to hit price points palatable to more Branson tourists pocket book. Read says he changed the menu, "Without compromising quality" by adjusting portion sizes.
Watch Nathan Read cook two great meals in under 10 minutes (he had a little prepping help from Executive Suous Chef Robert Coston).. Just click play above..
